Olive Tree Nook Starters

Olive Tree Nook
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Starters
Zuppa Di Ministrone V
Classic Italian Vegetable Soup with toasted bread with Padano.
 
Funghi All'Aglio V 
Creamy garlic mushrooms served on toasted bread.
 
Polpette Piccante
Chef's spicy meatballs in spicy tomato sauce.
 
Gamberi Busara (GF) 
Sautéed king prawns in chilli, garlic and lemon with diced tomatoes served with arborio rice.
 
Cozze Vapore
Steamed Scottish mussels, in garlic, white wine and cream with mopping bread.
  
Calamari Fritti V
Deep fried squid rings with tarte sauce.
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Crispy Belly Pork 
Served with Cajun aioli, crispy chorizo crumbs and crostini.
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Potato Skins V
Deep-fried potato skins with garlic or barbeque dip.
 
Black Pudding
Pan fried black pudding served in creamy Peppercorn sauce.
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Pane E Olive V
Selection of warm bread with a selection of marinated olives served with a herby whipped butter, pickles, balsamic vinegar & olive oil.
 
Antipasto Misto (Serves 1)
Warm bread with a selection of cured meats marinated olives, cheeses, pickles, with a herby whipped butter, balsamic vinegar and olive oil ( Add extra person for £6.00).
 
 Bruschetta Pomodoro V
Marinated tomatoes with basil, garlic and olive oil on toasted bread.
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Chicken Liver Pate
Homemade pate served with toasted.
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Prawn Cocktail 
Cocktail prawns, served in salad leaves, with Marie Rose sauce and toasted bread.
 
Garlic Breads
- Plain
- Tomato 
- Cheese 
- Cheese & Tomato
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